Bad-boy chef Wes Murphy is dreading his final-semester cooking class—Food Chemistry 101—until he meets the new substitute teacher. Dr. Rosemary Wilkins is a feast for the eyes, though her approach to food is strictly academic. So ...

When it comes to competitive cooking, Max Lunden is no stranger to winning…though he's never been great at working with a team. A master chef—and major hunk—he's traveled the world, picking up new cooking techniques as well as b...

Hot Under PressureLouisa Edwards Prepare to turn up the heat with the final book in the sizzling "Rising Star Chef" trilogy from romance author Louisa Edwards.Henry Beck thought he'd already faced the toughest kitchen challe...

For sharp-tongued food critic Miranda Wake, the chance to spend a month in Adam Temple's [LE1] kitchen to write an expose is a journalistic dream come true. Surely Miranda can find a way to cut the hotshot chef down to size once she ...