The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food) by Ruth Reichl Paperback Book

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Rent The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food)

Author: Ruth Reichl

Format: Paperback

Publisher: Random House Inc

Published: Aug 2005

Genre: Cooking - General

Retail Price: $15.00

Pages: 244

Synopsis

First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.

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